Barbera d’Alba DOC (volume 14,5)
Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
| Producer | Az. Agricola Andrea Oberto |
|---|---|
| Vintage | 2022 |
| Size | 0,75 |
Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Related products
Barolo del Comune di La Morra DOCG (volume 15%)
Intense, still-bright garnet-red in colous. Fruit aromas underscored by a lively acidity integrated with notes of tar, tanned leather, and graphite evolving with the passing of time. Complex in mouth, with polished tannins, fresh fruit and firm structure in perfect balance. Longlingering finish. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Excellent with roasts and wild game, dishes with truffle and aged cheeses
Pinot Bianco Cora doc (volume 13,5%) VEGAN
Straw yellow in colour with green nuances, a fresh bouquet reminiscent of apple and pear; crisp and zesty on the palate, round, with masses of finesse. Cellaring potential: 2-3 years. A youthful wine, delicious with hors d'oeuvres, lightly-flavoured starters, pasta, risotto, white meats, vegetarian dishes and fish. Perfect as an aperitif.
Serve lightly chilled: 10-12° C.
Terlaner Chardonnay (volume 13,5%)
Color: brilliant light straw yellow
Smell: The aroma of this Chardonnay releases exotic fruity impressions with nuances of banana, quince, passion fruit, mango and sugar melon plus a hint of lemon balm.
Taste: A touch of pear gives the Chardonnay a mouthfeel that is very soft and harmonious combined with sweetish exotic fruit components. Its slightly mineral note makes this wine smooth and adds an intriguing contrast.
Terlaner Santa Maddalena (volume 13%)
Color: Color: deep ruby red
Smell: The Santa Maddelena appeals to the nose with clear primary aromas of black elderberry and cherry underpinned by bitter almond and a nuance of violet.
Taste: With full fruit flavors on the palate and yet soft and elegant at the same time, this red wine benefits from a balanced acidity and low tannin content to achieve a very agreeable finish.
VIVABIO SYRAH
This organic Syrah offers a unique and sustainable tasting experience. The wine is produced following organic farming practices, reflecting respect for the environment and the desire to preserve the purity of the terroir. Organic production adheres to strict legislative standards, ensuring that the wine is the result of an environmentally and human health-conscious production process.
COLOUR: Deep ruby red.
BOUQUET: The aromatic bouquet is rich and complex, with notes of black fruits such as blackberry and currant, enriched by spicy nuances of black pepper and light floral hints. Organic cultivation enhances the freshness and vitality of the aromas.
TASTE: On the palate, the organic Syrah offers a pleasant harmony between succulent fruitiness and the typical spiciness of the variety. The silky texture blends with lively acidity, providing a balance characteristic of wines cultivated in harmony with nature.
