Etna Rosso DOC (vol. 13%)
Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna, characterized by a unique combination of elegance and drinkability. The volcanic origin and the altitude of the vineyards give this wine a remarkable minerality and a great character. A rich aromatic profile with floral hints and notes of red berries and spices, great minerality and smooth taste.
| Producer |
Nicosia |
|---|---|
| Vintage |
2020 |
| Size |
0,75 |
Description
Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna, characterized by a unique combination of elegance and drinkability. The volcanic origin and the altitude of the vineyards give this wine a remarkable minerality and a great character. A rich aromatic profile with floral hints and notes of red berries and spices, great minerality and smooth taste.
Related products
Barbera d’Alba DOC (volume 14,5)
Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Chianti Riserva DOCG (volume 13%) VEGAN
Ruby red with garnet reflections, the bouquet offers violet, vanilla, and toasted wood. The palate experiences harmonious dryness with a pleasing tannic touch. The finish is pristine, leaving a lingering and persistent aftertaste. cellar-stored at 16-18°C, with a service temperature of 18/20°C. Ideal pairings include red meats, grilled fillet, Florentine steak, game stew, roast, braised dishes, and aged cheeses.
LUCIDO IGT (12,5%) BIO VEGAN
A fragrant wine with strong personality, fully loyal to the varietal characteristics of one of the main autochthonous vines in Western Sicily, grown on high hill. Elegant and harmonious, Lucido Principe di Granatey is characterized by a floral bouquet of jasmine and orange-blossom combined with scents of white pulped fruit. An organic wine of legendary elegance and versatility, perfectly suitable to any type of occasion.
LUMARI NERO D’AVOLA – SYRAH
This wine is the result of a skillful blend of Nero d'Avola and Syrah, two varieties that contribute their complexity and unique characteristics. Originating from the Sicilian lands, characterized by a favorable Mediterranean climate and mineral- rich soils, the wine carries a distinctive territorial signature. This blend represents an interpretation of the grape characteristics, resulting in a wine with a distinct personality and intriguing complexity.
COLOUR: Deep ruby, with violet reflections.
BOUQUET: A refined blend of Nero d'Avola and Syrah that offers a complex aromatic profile, with notes of ripe black fruits, black pepper, and an undertone of aromatic herbs.
TASTE: On the palate, the structure is balanced, with the softness of Nero d'Avola harmonizing with the elegance and structure of Syrah. The combination of fruity and spicy notes provides depth and pleasant complexity.
Nero d’Avola DOC (vol. 14%) BIO VEGAN
A pure Nero d’Avola that enhances the varietal characteristics of the vine, telling the story and tradition of our hills. Authentic, distinct, Nero d’Avola Principe di Granatey is dominated by delightful scents of wild berries combined with notes of oriental spices. A beautiful red wine with great structure and
Pinot Bianco Cora doc (volume 13,5%) VEGAN
Straw yellow in colour with green nuances, a fresh bouquet reminiscent of apple and pear; crisp and zesty on the palate, round, with masses of finesse. Cellaring potential: 2-3 years. A youthful wine, delicious with hors d'oeuvres, lightly-flavoured starters, pasta, risotto, white meats, vegetarian dishes and fish. Perfect as an aperitif.
Serve lightly chilled: 10-12° C.
Pinot Nero doc (volume 13,5%) VEGAN
Brilliant medium ruby red with a fresh, fruity nose, reminiscent of red currants and black cherry; medium-bodied, round with soft tannins and ripe berry flavours well integrated with the acidity. A stylish and elegant wine. Cellaring potential: 2-4 years. Food Combination: Perfect partner to light starters, roast partridge, rack of hare, Peking duck, and meaty fish.
Serve cool: 16° C.
