FRAPPATO IGT (vol. 12,5%)
Bright garnet red. Intense aroma of red berries and plums, with a hint of violets. In the drink fresh red berry fruit, plum again and some cherry and pomegranate. A fresh red with a lot of drinkability and with its fine acidity and mineral notes makes an excellent food companion.
| Producer | Nicosia |
|---|---|
| Vintage | 2022 |
| Size | 0,75 |
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Barolo del Comune di La Morra DOCG (volume 15%)
Intense, still-bright garnet-red in colous. Fruit aromas underscored by a lively acidity integrated with notes of tar, tanned leather, and graphite evolving with the passing of time. Complex in mouth, with polished tannins, fresh fruit and firm structure in perfect balance. Longlingering finish. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Excellent with roasts and wild game, dishes with truffle and aged cheeses
LUCIDO IGT (12,5%) BIO VEGAN
A fragrant wine with strong personality, fully loyal to the varietal characteristics of one of the main autochthonous vines in Western Sicily, grown on high hill. Elegant and harmonious, Lucido Principe di Granatey is characterized by a floral bouquet of jasmine and orange-blossom combined with scents of white pulped fruit. An organic wine of legendary elegance and versatility, perfectly suitable to any type of occasion.
LUMARI LUCIDO INSOLIA
Among the vast sun-kissed vineyards of western sicily, a symphony of flavors emerges, dancing between the notes of two extraordinary grape varieties: lucido and insolia. Lucido contributes with its clear brightness to an aromatic profile dominated by mature fruity notes. Insolia, rooted in mineral-rich soils, brings a solid structure and aromatic richness with floral and citrus hints. The final result is a blend of freshness and complexity, with an aromatic bouquet ranging from ripe fruits to delicate floral nuances.
COLOUR: Bright straw yellow.
BOUQUET: The floral aromas from Insolia integrate with the citrusy notes
from Lucido, creating a complex and harmonious bouquet.
TASTE: The blend presents a balance between the floral sweetness of Insolia and the acidic freshness of Lucido. The mineral character of Insolia enriches the taste structure, while Lucido contributes to a pleasant salinity.
PASSIONE NERO D’AVOLA
PASS:ONE
Grapes are left to dry up on the vines and then hand harvested in order to maintain the integrity of the berries. This provides a greater sugar concentration, along with a complex and wide range of aromas. Its bouquet is characterized by notes of dried fruit and cocoa, with hints of spices and vanilla.
Denomination: DOC SICILIA
Grape: Nero d'Avola
Colour: hazy ruby red, intense
Bouquet: pleasing balsamic notes with hints of prunes and dried figs on the nose, surrounded by scents of cocoa and spices
Taste: the body is elegant and well-structured, with a tannin that is silky and embracing. the notes of dried fruit are lightly sweet and perfectly blend with a gentle sapidity, providing great balance
Food matching: excellent with meat-based main courses, roast, stuffed chicken, guinea fowl or roast duck. also excellent with fruit or chocolate desserts.
Recommended glass: small-sized, balloon glass
Serving temperature: 18 °C
Terlaner Lagrein (volume 13,5%)
Color: dark garnet red
Smell: The wine has an intensive aroma comprised of dried cranberries and morello cherry highlighted with a floral note of lilac and hints of laurel. Notes of a restrained chocolate aroma are also present.
Taste: Very juicy and harmonious, with a delicate texture and silky tannins, the Lagrein develops a rare opulence and is rich and velvety on the palate.
VITESE ROSÈ DOC (vol. 12%) BIO VEGAN
A delicate and fine rosé, 100% Nerello Mascalese, coming from one of the main distinct red grape varieties of Sicily, that provided wonderful, assorted nuances. The result is an intense organic wine of opulent notes, showing great uniqueness. Fresh and embracing, Vitese Rosé consists of a wide range of aromas and fine structure. Remarkable fruit scents rich in herbs, spices and flowers, offer a unique and extraordinary pleasing sensory experience.
