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Irpinia Aglianico DOC - Image 1
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GRECO DI TUFO D.O.C.G. 2024
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Terre Di Valter

Irpinia Aglianico DOC

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ProducerTerre Di Valter
Size0,75
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Categories: Red, Wines
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Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.

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Ruby red with garnet reflections, the bouquet offers violet, vanilla, and toasted wood. The palate experiences harmonious dryness with a pleasing tannic touch. The finish is pristine, leaving a lingering and persistent aftertaste. cellar-stored at 16-18°C, with a service temperature of 18/20°C. Ideal pairings include red meats, grilled fillet, Florentine steak, game stew, roast, braised dishes, and aged cheeses.

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A bright yellow, with golden reflections. The aroma is characterised by floral notes, summer fruits and honey. Elegant Sicilian white made from Insolia (Ansonica), grown on limestone-rich soils at altitude. Straw-yellow in colour with bright golden reflections, offering an aromatic bouquet of exotic fruit and a soft, well-balanced palate. Fresh and rounded in style, with gentle structure and a smooth finish. Ideal with fish, white meats, grilled vegetables, and soft cheeses, best served lightly chilled to highlight its freshness and finesse.

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This wine is the result of a skillful blend of Nero d'Avola and Syrah, two varieties that contribute their complexity and unique characteristics. Originating from the Sicilian lands, characterized by a favorable Mediterranean climate and mineral- rich soils, the wine carries a distinctive territorial signature. This blend represents an interpretation of the grape characteristics, resulting in a wine with a distinct personality and intriguing complexity.

COLOUR: Deep ruby, with violet reflections.

BOUQUET: A refined blend of Nero d'Avola and Syrah that offers a complex aromatic profile, with notes of ripe black fruits, black pepper, and an undertone of aromatic herbs.

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Pinot Bianco Cora doc (volume 13,5%) VEGAN

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Colterenzio Schreckbichl
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Straw yellow in colour with green nuances, a fresh bouquet reminiscent of apple and pear; crisp and zesty on the palate, round, with masses of finesse. Cellaring potential: 2-3 years. A youthful wine, delicious with hors d'oeuvres, lightly-flavoured starters, pasta, risotto, white meats, vegetarian dishes and fish. Perfect as an aperitif.
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Terlaner Lagrein (volume 13,5%)

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Color: dark garnet red
Smell: The wine has an intensive aroma comprised of dried cranberries and morello cherry highlighted with a floral note of lilac and hints of laurel. Notes of a restrained chocolate aroma are also present.
Taste: Very juicy and harmonious, with a delicate texture and silky tannins, the Lagrein develops a rare opulence and is rich and velvety on the palate.

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A delicate and fine rosé, 100% Nerello Mascalese, coming from one of the main distinct red grape varieties of Sicily, that provided wonderful, assorted nuances. The result is an intense organic wine of opulent notes, showing great uniqueness. Fresh and embracing, Vitese Rosé consists of a wide range of aromas and fine structure. Remarkable fruit scents rich in herbs, spices and flowers, offer a unique and extraordinary pleasing sensory experience.

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This organic Grillo offers a unique and sustainable tasting experience. The wine is produced following organic farming practices, reflecting respect for the environment and the desire to preserve the purity of the terroir. Organic production adheres to strict legislative standards, ensuring that the wine is the result of an environmentally and human health-conscious production process.

COLOUR: Bright straw yellow with greenish reflections.

BOUQUET: Inviting and fruity aromatic bouquet. Notes of tropical fruits like pineapple and mango emerge, accompanied by hints of citrus such as lemon and lime. Organic cultivation enhances the freshness and vitality of the aromas.

TASTE: On the palate, the wine offers lively freshness and pleasant acidity. Fruity notes marry with a slight minerality, creating a balanced and refreshing taste profile.

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    info@salinawines.fi

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