Lumari rosé
The Nero d’Avola vines are grown on the hillsides overlooking the Mediterranean Sea. Nero d’Avola is Sicily’s signature grape and this delicate wine has pronounced cherry and strawberry aromas combined with an elegant hint of rosewater. The grapes were hand-picked at optimum maturity and phenolic ripeness and then macerated on the skins for 12 hours in temperature controlled stainless steel tanks. A cool fermentation followed at temperatures of 16 to 18°C for 12 to 15 days, in order to preserve the freshness and aromatic qualities of the Nero d’Avola variety.
| Producer | Lumari |
|---|---|
| Size | 0,75 |
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