Lavi Spumante di Nerello Mascalese
Warm, soft, and captivating red from Sicily, made from a grape variety gaining strong recognition across the island. Delicate yet expressive, with an elegant bouquet of floral and red berry aromas and a light, refined body. Hand-harvested grapes in small 15 kg crates preserve purity and freshness. A gentle 8–10 day maceration in stainless steel brings out vibrant color and aromatic depth. Harmonious and graceful on the palate, with a long, nuanced finish that reflects its varietal character and leaves a lingering impression.
| Producer | Colomba Bianca |
|---|---|
| Size | 0,75 |
| Vol. | 13,5 |
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Barolo del Comune di La Morra DOCG (volume 15%)
Intense, still-bright garnet-red in colous. Fruit aromas underscored by a lively acidity integrated with notes of tar, tanned leather, and graphite evolving with the passing of time. Complex in mouth, with polished tannins, fresh fruit and firm structure in perfect balance. Longlingering finish. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Excellent with roasts and wild game, dishes with truffle and aged cheeses
Etna Rosso DOC (vol. 13%)
Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna, characterized by a unique combination of elegance and drinkability. The volcanic origin and the altitude of the vineyards give this wine a remarkable minerality and a great character. A rich aromatic profile with floral hints and notes of red berries and spices, great minerality and smooth taste.
LUMARI LUCIDO INSOLIA
Among the vast sun-kissed vineyards of western sicily, a symphony of flavors emerges, dancing between the notes of two extraordinary grape varieties: lucido and insolia. Lucido contributes with its clear brightness to an aromatic profile dominated by mature fruity notes. Insolia, rooted in mineral-rich soils, brings a solid structure and aromatic richness with floral and citrus hints. The final result is a blend of freshness and complexity, with an aromatic bouquet ranging from ripe fruits to delicate floral nuances.
COLOUR: Bright straw yellow.
BOUQUET: The floral aromas from Insolia integrate with the citrusy notes
from Lucido, creating a complex and harmonious bouquet.
TASTE: The blend presents a balance between the floral sweetness of Insolia and the acidic freshness of Lucido. The mineral character of Insolia enriches the taste structure, while Lucido contributes to a pleasant salinity.
Nero d’Avola DOC (vol. 14%) BIO VEGAN
A pure Nero d’Avola that enhances the varietal characteristics of the vine, telling the story and tradition of our hills. Authentic, distinct, Nero d’Avola Principe di Granatey is dominated by delightful scents of wild berries combined with notes of oriental spices. A beautiful red wine with great structure and
PASSIONE NERO D’AVOLA
PASS:ONE
Grapes are left to dry up on the vines and then hand harvested in order to maintain the integrity of the berries. This provides a greater sugar concentration, along with a complex and wide range of aromas. Its bouquet is characterized by notes of dried fruit and cocoa, with hints of spices and vanilla.
Denomination: DOC SICILIA
Grape: Nero d'Avola
Colour: hazy ruby red, intense
Bouquet: pleasing balsamic notes with hints of prunes and dried figs on the nose, surrounded by scents of cocoa and spices
Taste: the body is elegant and well-structured, with a tannin that is silky and embracing. the notes of dried fruit are lightly sweet and perfectly blend with a gentle sapidity, providing great balance
Food matching: excellent with meat-based main courses, roast, stuffed chicken, guinea fowl or roast duck. also excellent with fruit or chocolate desserts.
Recommended glass: small-sized, balloon glass
Serving temperature: 18 °C
Terlaner Lagrein (volume 13,5%)
Color: dark garnet red
Smell: The wine has an intensive aroma comprised of dried cranberries and morello cherry highlighted with a floral note of lilac and hints of laurel. Notes of a restrained chocolate aroma are also present.
Taste: Very juicy and harmonious, with a delicate texture and silky tannins, the Lagrein develops a rare opulence and is rich and velvety on the palate.
VITESE ROSÈ DOC (vol. 12%) BIO VEGAN
A delicate and fine rosé, 100% Nerello Mascalese, coming from one of the main distinct red grape varieties of Sicily, that provided wonderful, assorted nuances. The result is an intense organic wine of opulent notes, showing great uniqueness. Fresh and embracing, Vitese Rosé consists of a wide range of aromas and fine structure. Remarkable fruit scents rich in herbs, spices and flowers, offer a unique and extraordinary pleasing sensory experience.
VIVABIO GRILLO
This organic Grillo offers a unique and sustainable tasting experience. The wine is produced following organic farming practices, reflecting respect for the environment and the desire to preserve the purity of the terroir. Organic production adheres to strict legislative standards, ensuring that the wine is the result of an environmentally and human health-conscious production process.
COLOUR: Bright straw yellow with greenish reflections.
BOUQUET: Inviting and fruity aromatic bouquet. Notes of tropical fruits like pineapple and mango emerge, accompanied by hints of citrus such as lemon and lime. Organic cultivation enhances the freshness and vitality of the aromas.
TASTE: On the palate, the wine offers lively freshness and pleasant acidity. Fruity notes marry with a slight minerality, creating a balanced and refreshing taste profile.
