Pfefferer IGT Vigneti delle Dolomiti Moscato giallo
| Producer | Colterenzio Schreckbichl |
|---|---|
| Size | 0,75 |
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Barbera d’Alba DOC (volume 14,5)
Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Insolia IGT Light unfiltered (vol. 12,5%)
A bright yellow, with golden reflections. The aroma is characterised by floral notes, summer fruits and honey. Elegant Sicilian white made from Insolia (Ansonica), grown on limestone-rich soils at altitude. Straw-yellow in colour with bright golden reflections, offering an aromatic bouquet of exotic fruit and a soft, well-balanced palate. Fresh and rounded in style, with gentle structure and a smooth finish. Ideal with fish, white meats, grilled vegetables, and soft cheeses, best served lightly chilled to highlight its freshness and finesse.
PASSIONE NERO D’AVOLA
PASS:ONE
Grapes are left to dry up on the vines and then hand harvested in order to maintain the integrity of the berries. This provides a greater sugar concentration, along with a complex and wide range of aromas. Its bouquet is characterized by notes of dried fruit and cocoa, with hints of spices and vanilla.
Denomination: DOC SICILIA Grape: Nero d'Avola Colour: hazy ruby red, intense Bouquet: pleasing balsamic notes with hints of prunes and dried figs on the nose, surrounded by scents of cocoa and spices Taste: the body is elegant and well-structured, with a tannin that is silky and embracing. the notes of dried fruit are lightly sweet and perfectly blend with a gentle sapidity, providing great balance Food matching: excellent with meat-based main courses, roast, stuffed chicken, guinea fowl or roast duck. also excellent with fruit or chocolate desserts. Recommended glass: small-sized, balloon glass Serving temperature: 18 °C
Terlaner Santa Maddalena (volume 13%)
Color: Color: deep ruby red
Smell: The Santa Maddelena appeals to the nose with clear primary aromas of black elderberry and cherry underpinned by bitter almond and a nuance of violet.
Taste: With full fruit flavors on the palate and yet soft and elegant at the same time, this red wine benefits from a balanced acidity and low tannin content to achieve a very agreeable finish.
VIVABIO GRILLO
This organic Grillo offers a unique and sustainable tasting experience. The wine is produced following organic farming practices, reflecting respect for the environment and the desire to preserve the purity of the terroir. Organic production adheres to strict legislative standards, ensuring that the wine is the result of an environmentally and human health-conscious production process.
COLOUR: Bright straw yellow with greenish reflections.
BOUQUET: Inviting and fruity aromatic bouquet. Notes of tropical fruits like pineapple and mango emerge, accompanied by hints of citrus such as lemon and lime. Organic cultivation enhances the freshness and vitality of the aromas.
TASTE: On the palate, the wine offers lively freshness and pleasant acidity. Fruity notes marry with a slight minerality, creating a balanced and refreshing taste profile.
VIVABIO SYRAH
This organic Syrah offers a unique and sustainable tasting experience. The wine is produced following organic farming practices, reflecting respect for the environment and the desire to preserve the purity of the terroir. Organic production adheres to strict legislative standards, ensuring that the wine is the result of an environmentally and human health-conscious production process.
COLOUR: Deep ruby red.
BOUQUET: The aromatic bouquet is rich and complex, with notes of black fruits such as blackberry and currant, enriched by spicy nuances of black pepper and light floral hints. Organic cultivation enhances the freshness and vitality of the aromas.
TASTE: On the palate, the organic Syrah offers a pleasant harmony between succulent fruitiness and the typical spiciness of the variety. The silky texture blends with lively acidity, providing a balance characteristic of wines cultivated in harmony with nature.
