TAURASI D.O.C.G. 2021
| Producer | Terre Di Valter |
|---|---|
| Size | 0,75 |
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Barbera d’Alba DOC (volume 14,5)
Deep ruby red, with purplish highlights somewhat lightened by oak ageing. On the nose, the oak is well integrated with notes of dried plum and bottled cherries. Alcoholic warmth in the mouth, which shows toasty oak, ripe berry and fruit preserves. The fine acidity classic to Barbera fuels lenghty, mineral-edged finish. Very versatile wine, excellent with appetizers, main courses and medium-aged cheeses. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Barolo del Comune di La Morra DOCG (volume 15%)
Intense, still-bright garnet-red in colous. Fruit aromas underscored by a lively acidity integrated with notes of tar, tanned leather, and graphite evolving with the passing of time. Complex in mouth, with polished tannins, fresh fruit and firm structure in perfect balance. Longlingering finish. Store horizontally, and uncork at least one hour before serving. Best enjoyed at 18° C.
Excellent with roasts and wild game, dishes with truffle and aged cheeses
LUMARI LUCIDO INSOLIA
Among the vast sun-kissed vineyards of western sicily, a symphony of flavors emerges, dancing between the notes of two extraordinary grape varieties: lucido and insolia. Lucido contributes with its clear brightness to an aromatic profile dominated by mature fruity notes. Insolia, rooted in mineral-rich soils, brings a solid structure and aromatic richness with floral and citrus hints. The final result is a blend of freshness and complexity, with an aromatic bouquet ranging from ripe fruits to delicate floral nuances.
COLOUR: Bright straw yellow.
BOUQUET: The floral aromas from Insolia integrate with the citrusy notes
from Lucido, creating a complex and harmonious bouquet.
TASTE: The blend presents a balance between the floral sweetness of Insolia and the acidic freshness of Lucido. The mineral character of Insolia enriches the taste structure, while Lucido contributes to a pleasant salinity.
PASSIONE NERO D’AVOLA
PASS:ONE
Grapes are left to dry up on the vines and then hand harvested in order to maintain the integrity of the berries. This provides a greater sugar concentration, along with a complex and wide range of aromas. Its bouquet is characterized by notes of dried fruit and cocoa, with hints of spices and vanilla.
Denomination: DOC SICILIA
Grape: Nero d'Avola
Colour: hazy ruby red, intense
Bouquet: pleasing balsamic notes with hints of prunes and dried figs on the nose, surrounded by scents of cocoa and spices
Taste: the body is elegant and well-structured, with a tannin that is silky and embracing. the notes of dried fruit are lightly sweet and perfectly blend with a gentle sapidity, providing great balance
Food matching: excellent with meat-based main courses, roast, stuffed chicken, guinea fowl or roast duck. also excellent with fruit or chocolate desserts.
Recommended glass: small-sized, balloon glass
Serving temperature: 18 °C
Terlaner Chardonnay (volume 13,5%)
Color: brilliant light straw yellow
Smell: The aroma of this Chardonnay releases exotic fruity impressions with nuances of banana, quince, passion fruit, mango and sugar melon plus a hint of lemon balm.
Taste: A touch of pear gives the Chardonnay a mouthfeel that is very soft and harmonious combined with sweetish exotic fruit components. Its slightly mineral note makes this wine smooth and adds an intriguing contrast.
VITESE ROSÈ DOC (vol. 12%) BIO VEGAN
A delicate and fine rosé, 100% Nerello Mascalese, coming from one of the main distinct red grape varieties of Sicily, that provided wonderful, assorted nuances. The result is an intense organic wine of opulent notes, showing great uniqueness. Fresh and embracing, Vitese Rosé consists of a wide range of aromas and fine structure. Remarkable fruit scents rich in herbs, spices and flowers, offer a unique and extraordinary pleasing sensory experience.
